Ditch The Salad, There’s A Chicken Burger Seasoned With BBQ Shapes Flavouring
— 20 September 2022

Ditch The Salad, There’s A Chicken Burger Seasoned With BBQ Shapes Flavouring

— 20 September 2022
Garry Lu
WORDS BY
Garry Lu

The lords over at Sydney’s Super Nash Brothers have just unleashed the final boss of filthy weekday lunches: The Super Shapes Sando.

Presented in collaboration with both Shapes and Deliveroo, this limited-edition, craft-style burger unites the taste of Nashville hot chicken with the fair-dinkum flavours of Australia.

The fresh chicken thighs featured in this bunned masterpiece are prepared according to Super Nash Brother’s secret recipe and deep-fried to crunchy perfection. The final touch? A dusting of classic Shapes inspired Barbecue seasoning before topping the lot with juicy pineapple and tangy tomato + onion relish. A righteous combo of smoky and sweet.

RELATED: Wendy’s, The World’s Third Biggest Burger Chain, Is Finally Coming To Australia

“Nostalgia is a big part of our vibe at Super Nash Brothers so we’re super pumped to be working with such an iconic brand and flavour. This seriously is the flavour you can see!” said Ross Kemp, Founder & CEO of Super Nash Brothers.

“You can’t get much more boss than the OG barbecue Shapes-flavoured Super Nash Brothers Sando.”

Shapes’ Krishma Sood added: “Shapes fans love our iconic barbecue flavour inspired seasoning, and we’re thrilled to be collaborating with the epic team at Super Nash Brothers to bring a delicious limited edition menu item to life. The Super Shapes Sando is not one to be missed.”

Super Nash Brother’s Super Shapes Sando will only be available in-stores and via Deliveroo from today (September 20th) until Sunday (September 25th) – use the exclusive code “BOSShere for 10% off your order and be sure to make time for a quick nap afterwards.

Shop B.H. Magazine

Garry Lu
WORDS by
After stretching his legs with companies such as The Motley Fool and the odd marketing agency, Garry joined Boss Hunting in 2019 as a fully-fledged Content Specialist. In 2021, he was promoted to News Editor. Garry proudly retains a blue belt in Brazilian Jiu-Jitsu, black bruises from Muay Thai, as well as a black belt in all things pop culture. Drop him a line at [email protected]

TAGS

Share the article